A Different Flavor Noodle Recipe With Walnut
Cynthia J. Henson
May 29, 2021
If you are looking for a different flavor with your dinner; Our walnut noodle recipe is just for you! Easy to make, these noodles taste delicious when stir-fried with teriyaki sauce. If you are still looking for some extraordinary noodle recipes.
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Ingredients
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| 1 pack of noodles | |
| 3 tablespoons of butter | |
| Olive oil | |
| Salt | |
| 1 glass of walnuts | |
| Parsley | |
| Grated Cheddar Cheese |
Nutritional Information
76.2g
Fat
156mg
Cholesterol
548mg
Sodium
48.2g
Carbohydrate
17.9g
Protein
Directions
1.
Preparation
First of all, we put water in a pot and wait for the water to boil.
When the water boils, we add 1-2 drops of olive oil and salt.
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2.
Add noodles
Add the noodles to the boiling water and boil them well.
After the noodles are boiled, we drain the water and let the noodles cool.
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3.
Add butter and salt
Put a tablespoon of butter in a pot and melt it.
Sprinkle salt on it and add the noodles to the pan and mix for 3-4 minutes.
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4.
Serving noodles
On the one hand, we melt the butter in another pan.
We take the noodles on the serving plate and add the butter.
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5.
Service
Finally, we sprinkle walnuts, cheese and parsley over the noodles.
Our walnut noodles are ready for service.
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Notes
*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.
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