Easy pancakes recipe for 2 people

30 minutes

easy

2

It can be made easily and in a short time with pancakes, eggs, flour and milk, which are indispensable for our breakfasts.
You can also try to feed your kids who don’t like eggs, pancakes.
Moreover, the flavor can be doubled by spreading honey, jam and chocolate on the pancakes. As such, children admire this flavor.

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Ingredients

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1 glass of flour
1 glass of milk
1 egg
1 teaspoon of salt

Nutritional Information

5.9g Fat
92mg Cholesterol
1346mg Sodium
13.9g Carbohydrate
8g Protein

Directions

1.

Preparation

Put all the ingredients I have given above in a bowl and mix well.
You can mix it much more easily with a blender or mixer
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2.

Cooking

First, add a little oil to a pancake pan or a regular Teflon pan, about 1 teaspoon. After the oil is heated, let's pour 1 ladle of crepe into our pan and cook it both on its sides. You can do the turning process with a spatula or a plate.
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Notes

*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.

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