How To Make And Prepare Tepsi Kebab? Here are the Materials Required

40 minutes



Tepsi kebab will be enough to convince you to eat even with its delicious appearance. It is not possible to see this wonderful image and not to eat this delicious meal.

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500 grams of ground beef
2 garlic cloves, chopped
1 teaspoon of slaw
1 pinch of parsley
Blind salt, black pepper, cumin
4 green peppers
3 tomatoes
5 cloves of garlic
1 y. spoon tomato paste
2 y. spoon of oil
1 glass of warm water

Nutritional Information

24.3g Fat
286mg Cholesterol
352mg Sodium
14.1g Carbohydrate
95.1g Protein




First, let's grate the onions and crush the garlic.
Let's knead the minced meat, chopped onions, garlic, tomato paste, parsley and spices in a bowl.
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Let's spread the mixture we have obtained on a tray.
Then, in another bowl, mix the tomato paste, water and oil well to prepare the sauce.
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Add tomatoes, peppers and garlic

Add the sauce over the minced meat on the tray.
Finally, let's place the sliced ​​tomatoes, peppers and garlic on the sauce with minced meat.
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Then, let's cook the tray kebab for 15 minutes in the oven we set at 180 degrees and serve it with rice.
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*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.

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