How to Make Orange Celery Recipe?

30 minutes

super easy

Celery is one of the most indispensable vegetables for the winter months. Celery, which gets a great taste from the hands that know its business, is cooked with orange, and it comes out with a perfect taste

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Ingredients

Adjust Servings
2 Glasses of Freshly Squeezed Orange Juice
2 Medium Sized Onions
2 If You Like 2 Medium Potatoes, You Can Increase One
2/3 carrots according to preference
2/1 Half Glass Olive Oil
1 Up to 1 Kilo of Celery
1 Salt Is Just A Teaspoon

Nutritional Information

14.1g Fat
40mg Cholesterol
172mg Sodium
12.4g Carbohydrate
14.8g Protein

Directions

1.

Preparation

We start the recipe for Celery with Orange by peeling and chopping the celery in any size you want.
Chop the onions finely and roast them on the stove until they turn pink.
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2.

Cutting vegetables

Since the carrots are hard to cook, let's sprinkle the carrot and salt after the onions and fry them together. Let's soften the carrots.
After turning the carrots with onions, cut the potatoes to the size of celery and add them together into the carrots.
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3.

Mixture

Let's add the hot water just above the vegetables we put in.
When the water we add boils, let's add the orange juice we prepare to the meal.
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4.

cooking

Let's cook the vegetables until they soften according to our taste.
It is important to eat orange and celery cold. After it is cooked, put it in a bowl and let it cool.
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Notes

*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.

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