Making brownies at home (Easy)

40 minutes



One of the delicacies that housewives love is the brownie cake. Thanks to such positive requests, you can now improve yourself and go on a different sweet journey with effective methods.
We will use plenty of ingredients for this dessert, where you can constantly find yourself with an improved flavor stop and improve the possibilities you have, and we can also say that the sweet taste will be enjoyed as effectively.
Nowadays, you will be able to have fun in the kitchen while making yourself happy with such different requests.

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6 eggs,
1.5 cups of sugar,
1.5 cup glasses of milk,
1.5 cups flour,
1.5 cup oil,
1.5 packs of baking powder,

Nutritional Information

60.4g Fat
169mg Cholesterol
111mg Sodium
77.4g Carbohydrate
10.8g Protein




We immediately mix with 1.5 packs of vanilla and 4 tablespoons of cocoa.
This mixture constitutes the content of our cake and we can also state that we will prepare a separate sauce for the sauce on it.
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When you are sure that all the ingredients are mixed homogeneously, you can also make the sauce on it.
For the sauce, we mix it with 1.5 cups of sugar, 1.5 cups of milk, 1.5 cups of oil and 3 tablespoons of cocoa immediately and pour it on after the cake is cooked. Here is easy brownie ready
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*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.

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