Recipe for Delicious Tomato Soup Made with Tomato Paste

45 minutes



Tomato soup; It is among the soups that we all love and consume as a family.
In this article, we would like to share our tomato paste and tomato soup recipe with you.

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2 tablespoons of margarine
3 tablespoons tomato paste
3 glasses of milk
3 tablespoons of flour
5 glasses of water

Nutritional Information

46.9g Fat
60mg Cholesterol
1901mg Sodium
125.2g Carbohydrate
39.4g Protein




It melts our butter well in the pot; We roast the flour with margarine until the smell of the flour disappears.
When the flour is roasted, we add our tomato paste to the pot and continue to roast the mixture.
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Add milk and water

We add milk to our soup and whisk it with a whisk to prevent the milk from clumping.
Then we add 5 glasses of water to the pot.
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When our soup starts to boil, we add my salt and cook it on low heat for 10 more minutes.
We serve our soup hot.
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If you wish, you can add grated cheddar to the soup you bought in the bowl.
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*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.

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